Description

Olive Oil Pomace 5 L is a refined oil made from the residual pulp of olives (pomace), processed to deliver a light, neutral-flavored cooking oil. It offers a cost-effective alternative to extra-virgin olive oil while retaining the benefits of olive-derived fat, suitable for everyday cooking, deep frying and sautéing. With its mild taste and high smoke point, this olive-pomace oil ensures versatility and convenience in the kitchen.

Key Features

Refined Olive-Pomace Oil:
Derived from olive pomace and refined for a smooth, light consistency and neutral flavor.

High Smoke Point:
Suitable for frying, deep-frying, sautéing, and high-heat cooking without burning.

Mild Flavor:
Does not overpower the natural flavors of dishes — ideal for light cooking and frying.

Value for Money:
Offers many benefits of olive-based oil at a more affordable price point compared to premium extra-virgin olive oil.

Versatile Use:
Good for frying, sautéing, baking, salad dressings (if desired), and general cooking.

Unit
5 Liter

Shelf Life
18–24 months (when stored properly — cool, dry place, sealed)

Disclaimer
Information provided for convenience. Actual product packaging may contain additional details; please read labels before use.

Country of Origin
India