Description

Soya Bean Wadi 20g is a compact, convenient pack of textured soya nuggets made from defatted soy flour. Known for its excellent protein content and sponge-like texture, soya wadi absorbs flavors beautifully, making it perfect for curries, masala gravies, biryanis, and stir-fries. This small-size pack is ideal for single-meal preparation, sampling, or quick cooking needs.

Key Features

High in Protein:
Excellent plant-based protein source suitable for vegetarians and vegans.

Textured & Absorbent:
Takes on the taste of spices, broths, and gravies for rich flavor.

Lightweight & Convenient Pack:
20g portion size ideal for quick recipes and small servings.

Healthy & Nutritious:
Low-fat, cholesterol-free, and rich in fiber and minerals.

Versatile Culinary Use:
Great for curries, pulao, biryani, stir-fries, snacks, and tikkas.

Unit
200g

Shelf Life
12–18 months (typical for dry soy products)

Disclaimer
Information is provided for convenience. Actual product packaging may contain additional details; please read labels before use.

Country of Origin
India